Amex Spending Surges as Firm Invests to Retain Premium Customers
Getting Data
Loading...

Discovery of Neuronal Glycogen Accumulation Redefines Alzheimer’s Disease

A paradigm-shifting study reveals that neurons accumulate glycogen in Alzheimer’s disease, linking sugar metabolism to neurodegeneration and opening new therapeutic avenues beyond traditional protein-focused approaches.

AvatarJR

By Jace Reed

3 min read

Discovery of Neuronal Glycogen Accumulation Redefines Alzheimer’s Disease

For decades, scientists believed that glycogen, the body’s main form of stored glucose, was found mainly in the liver and muscles, with negligible presence in brain neurons. Recent research from the Buck Institute for Research on Aging has overturned this view, showing that neurons do store glycogen, and its accumulation is far from benign.

This new understanding emerged from studies in both fruit fly and human models of tauopathy, a group of neurodegenerative diseases that includes Alzheimer’s. Researchers observed that neurons affected by Alzheimer’s accumulate excessive glycogen, a finding that upends established dogma in brain energy metabolism.

The revelation that neuronal glycogen is not just an inert backup but actively involved in disease processes marks a fundamental shift in how scientists approach Alzheimer’s pathology.

Tau Protein and Glycogen Form a Harmful Feedback Loop

A critical discovery in the study is the interaction between tau protein and glycogen inside neurons. Tau, known for forming tangles in Alzheimer’s brains, physically binds to glycogen molecules, trapping them and preventing their normal breakdown.

This binding creates a destructive cycle: trapped glycogen can no longer be metabolized, which increases cellular stress and leads to further tau accumulation. As the feedback loop intensifies, neurons lose access to essential protective mechanisms, accelerating neurodegeneration.

The direct link between tau pathology and metabolic dysfunction suggests that both factors drive disease progression together, rather than independently.

Did you know?
Until recently, the presence of glycogen in neurons was considered negligible and unimportant. This study is the first to demonstrate that neuronal glycogen accumulation directly contributes to Alzheimer’s pathology, fundamentally altering our understanding of brain metabolism.

Sugar Metabolism Pathways Reveal New Protective Mechanisms

The key to understanding glycogen’s role in Alzheimer’s lies in the pentose phosphate pathway, a metabolic route that generates antioxidants. When the enzyme glycogen phosphorylase (GlyP) is active, it breaks down glycogen, rerouting glucose metabolism to produce NADPH and glutathione, molecules that protect neurons from oxidative stress.

In Alzheimer’s, tau’s binding to glycogen blocks this pathway, depriving neurons of their antioxidant defenses. Experiments showed that boosting GlyP activity reduced tau-related damage and improved neuronal health in both fruit fly models and human stem cell-derived neurons.

This metabolic insight explains why interventions like dietary restriction, which naturally enhance GlyP activity, show promise in protecting against neurodegeneration.

ALSO READ | Adult Brains Generate New Neurons Well Into Old Age, Landmark Study Confirms

Therapeutic Strategies Shift Toward Metabolic Interventions

The discovery of glycogen’s pathological role in neurons opens new directions for Alzheimer’s therapy. Enhancing GlyP activity, either through dietary means or pharmaceuticals, could redirect sugar metabolism toward protective pathways and reduce oxidative damage in the brain.

This approach also sheds light on why GLP-1 drugs, commonly used for diabetes and weight loss, are showing unexpected benefits in dementia. By influencing brain sugar metabolism, these drugs may help restore the protective sugar-clearing pathways that are compromised in Alzheimer’s.

Researchers are now exploring a range of interventions, from fasting and caloric restriction to targeted drugs, that could rebalance neuronal sugar metabolism and slow disease progression.

Metabolic Dysfunction Emerges as a Central Factor in Alzheimer’s

The accumulation of glycogen in neurons reframes Alzheimer’s as not only a disease of protein misfolding but also one of metabolic dysfunction. This dual perspective could explain why some diabetes medications and lifestyle interventions impact dementia risk and progression.

By focusing on how neurons process and store sugar, scientists are uncovering new ways to protect the brain from age-related decline. The findings underscore the importance of metabolic health in neurodegenerative disease and may inspire a new generation of therapies that go beyond targeting protein aggregates alone.

Which therapeutic approach holds the most promise for future Alzheimer’s treatment?

Total votes: 166

(0)

Please sign in to leave a comment

Related Articles

MoneyOval

MoneyOval is a global media company delivering insights at the intersection of finance, business, technology, and innovation. From boardroom decisions to blockchain trends, MoneyOval provides clarity and context to the forces driving today’s economic landscape.

© 2025 MoneyOval.
All rights reserved.